Winter edible mutton is taboo

Jing wang - the first hospital of nanjing

China's traditional Chinese medicine to

        Recently the weather is cold, many people in the work will call your friends to eat a meal hot mutton hotpot, lamb can yiqi complement virtual, enrich the help Yang, promote the blood circulation, enhance the ability to keep out the cold. But mutton delicious should leave well enough alone, lamb GanWen big heat, too much to eat some lesions development, worse. Therefore everyone who had fever, toothache, breath life boils, cough spit yellow phlegm and symptoms of fire are unfit to eat. With liver disease, high blood pressure, acute enteritis or other infectious disease patients, or during a fever is unfit to eat. Also need to remind people to pay attention to, mutton and other food to eat together, also want to pay attention to is taboo:

        Part of the disease diet mutton

        Often your breath erosion, eyes red, bitter taste, be agitated, throat dry pain, gums sore person, or diarrhea, or the server prescription of pinellia tuber, stone calamus were avoid to eat mutton.

        At the same time should not be jealous. Many people like to eat mutton with vinegar as a condiment, eat up more and refreshing, in fact is not reasonable. Vinegar contains protein, sugar, vitamin, acetic acid and a variety of organic acids, sex, appropriate temperature and cold sex food collocation, and thermal property of mutton not appropriate.

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