Hemodialysis patients how to regulate diet

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        Diet therapy is the treatment of patients with hemodialysis, because the blood dialysis often leads to loss of nutrients, so the blood dialysis patients diet supplements should be according to the following requirements.

        Control the water intake. Water intake too much, easy to induce or worsen edema, hypertension, heart failure, and even characterized by shortness of breath, chest tightness, etc. Therefore, the water intake should be as the "in" measure, dialysis should be control the daily weight gain is less than 0.5 ~ 0.5 kg. If thirsty, can contain ice cubes, mint or chewing gum, in order to promote the secretion of saliva. Disable alcoholic drinks, fresh juice is k content is higher, generally soft drinks often contain a certain amount of sodium salt, so suggest use pure water or mineral water.

        Limiting sodium and potassium intake. In order to prevent edema and hypertension, patients need limiting sodium intake in different degrees. Majority of dialysis patients daily sodium intake should be limited within 4 ~ 6 g, severe patients with high blood pressure need more strictly limiting sodium intake. But a long period of low salt diet will affect the patient's appetite, produce tired, pay attention to according to the patient's eating habits, to provide diversity and color, aroma and taste of food. If patients with sodium in the diet to obtain the very good control, water intake is easy to control. Uremia when renal potassium capacity significantly reduced, often appear the high potassium and arrhythmia, life-threatening. Potassium generally exists in all kinds of food, especially in meat, beans for, rice noodle, fewer eggs. Fruits vegetables especially in spinach, tomatoes, citrus, melons, bananas, peaches, pomelo and so on are all contained more potassium. Dialysis patients daily potassium intake should be limited in 2 ~ 3 grams. Effective method to prevent eating too much potassium, except attention food varieties should be processed in the form of cooking, after eat to abandon soup, because most of the potassium ion in soup.

        Increased protein recharge. Hemodialysis treatment often leads to loss of amino acids and proteins, so the dietary principles ought to loosen, the daily protein intake should be increased to 1.0 ~ 1.2 g/kg. The nutritional standards to maintain a stable state of hemodialysis patients is reasonable, but for alleviating malnutrition before and after dialysis dialysis infection, heart disease, gastrointestinal diseases, it is not enough, still need additional supplementary nutrients such as essential amino acids. Such as fish, lean meat, milk, eggs, contains rich essential amino acids, such as animal protein.

        Limit cholesterol intake. Hemodialysis patients are often accompanied by hyperlipemia. However, limit cholesterol should be choose, because a lot of cholesterol food also is the main food, contains high quality protein such as meat, eggs, etc. Patients can choose to eat egg whites, guarantees a high quality protein intake, and can reduce cholesterol intake. White meat is better than red meat, fish or poultry, should pay attention to the choice.

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