Tell me about "hot" those things

Liu Juan Huang Yanzhou Chongqing kaixian county hospital

China's traditional Chinese medicine to

        About what to eat spicy, there is a saying: people are not afraid of spicy sichuan, hunan people afraid not spicy, guizhou spicy is not afraid. Nationally, eat spicy mainly in the southwest area, it related to the geographical location. Southwest relatively strongly influenced by the subtropical climate, humid climate. Belongs to one of "six evils" wet, and cold, dampness, blood run suffocate suffocate, cause limbs joint pain, neck and shoulder pain, periarthritis of shoulder and waist sour backache, damage of spleen Yang, spleen kidney Yang deficiency, cold appeared and cold limbs, abdominal pain, diarrhea or swelling. Combined with hot, as hot and humid, appear nausea anorexia, bitter mouth symptoms such as poor appetite, urine red yellow. The above symptoms is the key to dehumidification, hot has the effects of divergence, can nourish, appetizers, cold. Eat hot, in fact, is the use of slant correction of food because of the negative impact of the climate is partial to the body. Can prevent seasonal diseases such as arthritis, rheumatism, climatic diarrhea, etc.

        For the north, the climate is dry, unfavorable eat too much spicy food. To prevent dietary bias, reasonable collocation can also. The main divergence, up to the outside, acid main convergence, downward inward. Eat spicy, with some sour cold vegetables, such as sugar with tomatoes, vinegar, mix cucumber and so on, can use cold resistance restrict heat adverse effects to the body, achieve the balance of the human intestines.

        Others just eat spicy will have loose bowels, long blain, allergies, etc., after all, different people's physique. Such as Yin deficiency constitution, Yin fluid loss, less people will feel dry mouth pharynx dry, brothers heart heat, resistance to winter is not summer, don't suffer from heatstroke, thermal resistance, dry evil. And spicy is big xin hot thing in the world, have divergent effect, make human body sweating a lot, increase the human body the status of the imbalance of Yin and Yang, Yin deficiency constitution of the people is so unfavorable eat spicy. Again, such as Yang deficiency constitution, sun be the spirit is insufficient, chills not afraid of the cold, hands and feet warm, love hot food resistance to summer is not winter, susceptible to wind, cold, and the origin. Principle of preserve one's health of these people is to ultimately remove cold, removing the spleen kidney, appropriate to eat spicy just can play a role in ultimately.

        Eat spicy besides associated with geographical environment and personal health, also affected by body disease. Hemorrhoids patients, patients with gallstones, gastrointestinal tract, kidney disease patients eat spicy food, can accentuate illness; Disease of heart head blood-vessel patients eat spicy may cause increased blood circulation, heart beat faster, tachycardia; Pregnant women can't eat spicy, mostly present blood hot YangCheng state after pregnancy, and spicy kind XinWen food will increase blood hot YangCheng state, make the body and more feeling, can make the pregnant women thirsty, born aphtha, intensified mood symptoms such as irritability, unfavorable to the normal development of the fetus; Patients are treated with traditional Chinese medicine, especially hot sex disease patients, taking heat cool blood, or when ziyin anti-inflammatory drugs more unfavorable eat hot pepper, chili can lower the efficacy, treatment is invalid or curative effect weakened.

        So, eat spicy nor just by personal preferences or can be decided on the spur of the moment, from the factors to consider. Only in this way, can the "hot" to benefit, eat healthy.

The original links: http://www.cntcmvideo.com/zgzyyb/html/2013-04/19/content_72327.htm