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2014年06月04日
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About release the food additive ammonium bicarbonate (GB 1888-2014)
17 national food safety standards such as the announcement (no. 7, 2014)
The 2014-05-12 national health and population and family planning commission of the People's Republic of China
No. 7, 2014
According to the food safety law of the People's Republic of China "and" national food safety standards management method "regulation, after reviewed by the evaluation committee for national food safety standards, is now released" food additive ammonium bicarbonate "(GB 1888-2014) and other 17 national food safety standards and the pullulan polysaccharides food additive (GB 28402-2012) modified single two modifications such as no. 1. The number and name as follows:
GB 1888-2014 food additive ammonium bicarbonate. PDF
Assist food supplements GB 22570-22570. PDF
GB 30601-30601 food additive sodium methyl p-hydroxybenzoate. PDF
GB 30602-30602 food additive sodium p-hydroxy benzoic acid ethyl ester. PDF
GB 30603-2014 food additive sodium acetate. PDF
GB 30605-2014 food additive Glycine calcium. PDF
GB 30606-2014 food additive Ferrous glycinate. PDF
GB 30607-30607 food additive enzyme solution of soybean phospholipids. PDF
GB 30608-30608 food additive DL - malic acid sodium. PDF
GB 30609-30609 food additive polyoxyethylene poly propylene season four amyl alcohol ether oxygen. PDF
GB 30610-2014 food additive ethanol. PDF
GB 30611-2014 food additive isopropyl alcohol. PDF
GB 30612-30612 food additive polydimethylsiloxane and emulsion. PDF
GB 30613-30613 food additive diammonium phosphate. PDF
GB 30614-2014 food additive calcium. PDF
GB 30615-2014 food additive Bamboo leaves antioxidants. PDF
GB 30616-2014 food use essence. PDF
GB 28402-2012 food additive Pullulan polysaccharides no.1 modification list. PDF
GB 5009.5 2010 on the determination of protein in food No. 1 modification list. PDF
Notice is hereby given that the.
The national health and family planning commission
On April 29, 2014
