Pitaya delicious is taboo 
 
 
NingWeiXia Wang Aiqin The second people's hospital of chengdu city, sichuan province 
 
 
China's traditional Chinese medicine to 

    Pitaya also known as dragon fruit, dragon fruit, as cactus plants of the genus triangular prism dragon the fruit of fruit trees, ornamental plants make the person has the feeling of auspicious, so also known as "lucky", nowadays it is YingShi. Despite a drop in blood pressure, fall hematic fat, pitaya runfei, detoxifying, raise colour, bright eye, but pay attention to the following when eating.
 
    Pitaya slightly cool, pale, weakness of limbs, often cold diarrhea, unfavorable feed more.
 
    Female physical cold empty, also should not eat too much pitaya.
 
    Female menstruation is unfavorable edible pitaya, lest the menstruation.
 
    Qi depression constitution, phlegmy wet body, blood stasis constitution of the people also should eat less.
 
    Pitaya is rich in plant albumin, allergic constitution of pregnant women to eat carefully.
 
    Pitaya is unfavorable feed with milk, lest affect the digestion.
 
    Pitaya almost do not contain fructose and sucrose, contain sugar is given priority to with glucose, easy to absorb, eat too much easy to make blood sugar to rise, so the person with diabetes should not eat more.
 
    Red dragon fruit surface where the red the better, the green part is more green, more fresh, if green become yellow, namely has said it is not fresh, had better eat less.
 
    Although pitaya is the inside of the meat, but the skin is clean, eat again, in order to avoid bacterial infection.
 
    Pitaya is a tropical fruit, had better eat now buy now, if you want to save, should be in a cool ventilated place, and do not put in the refrigerator, in order to prevent frostbite rather quickly.
 
 
 
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