General office of the state council issued the national nutrition plan (2017-2030)

We will give full play to the advantages of traditional Chinese medicine and develop traditional food and support services

Time: 2017-07-14 source: Chinese medicine report author: huang bei

Report from our correspondent (reporter huang page) recently, the state council general office issued by the national nutrition plan (2017-2030) ", which calls for strengthened traditional food guide, giving full play to the advantages of characteristics of traditional Chinese medicine, to develop the traditional food service, give full play to the role of traditional food in China have in modern nutriology, lead to develop accord with the characteristics of different areas in China diet food habits.

The plan points out that it is important to promote the dissemination of traditional food and nutrition knowledge through various forms, and promote the effective integration of traditional diet and modern nutrition and physical fitness. We will carry out food and care guidance for the elderly, children, pregnant women and people with chronic diseases, and improve the quality of residents' food and food. We will implement the health project for treating undiseased diseases in traditional Chinese medicine and further improve the system of food and maintenance systems suitable for the national health needs.

To carry out the monitoring and evaluation of traditional health food materials. To establish monitoring and evaluation system of traditional health ingredients, to carry out the ingredients of efficacy composition, pollutant monitoring and safety evaluation, further consummates our country both food and medicinal herbs item list. The study was conducted to select a batch of traditional ingredients and compatible with historical and empirical evidence, and to conduct empirical study on their health effects. Building a database of food and food materials and information sharing platform.