The health ministry office state food and drug administration office

On strengthening food poisoning prevention and

control and the emergency response work notice

Health ministry of China

Who do emergency hair [2011] no. 118

    The provinces, autonomous regions, municipalities directly under the central government health TingJu, food and drug supervision bureau, xinjiang production and construction corps health bureau, the food and drug administration bureau, China disease prevention and control center:

    Recently, food poisoning in our country to happen from time to tome, serious public health hazard, some even to cause major casualties and great social influence. For standard and guide health departments all over and the food and drug administration department well further food poisoning prevention and control and the emergency response, and now notice the following:

    A, strengthen the leadership, carry out the responsibility

    To fully understand all do food poisoning prevention and control and the emergency response from the importance of work, and protect the people body and mind health and life safety, maintain social harmony and stability of the height, conscientiously strengthen leadership, serious deployment carry out all work measures; According to the "food safety law of the emergent public health event emergency regulations and related laws and regulations, the provisions of the emergency response plan in place, under the unified leadership of the government in the region, combined with the actual, strengthen between departments, institutions of coordination between, carry out layer upon layer regulatory responsibilities and the responsibilities of the job, to ensure that all the responsibilities of the job and measures into practice.

     Second, to highlight the importance and strengthen supervision measures

    All over the region shall organize and carry out the food poisoning risk analysis, according to this area of the common types of food poisoning, high season, the key areas and facilities, and a significant activities and festival and other important period of time, formulate corresponding prevention and control strategy; In schools and building site collective dining room, the collective distribution unit, and tourist attractions meal catering units, catering, and rural farm oneself banquet for strengthening catering services such as food safety supervision, strengthen supervision inspection, intensify the illegal business food service investigation dynamics. To earnestly implement the food service unit of food safety guarantee responsibility, adhere to the food raw material SuoZheng cable ticket, inspection and purchasing records system.

    Three, the ability to ascend, effective disposal events

    With all the medical and health institutions professionals as the key point, the organization carries out the food poisoning information report, medical treatment, the epidemiology, laboratory testing, and other aspects of the business training, practically improving professional persons to carry out the food poisoning the emergency response ability; Strengthening institutions designated poisoning treatment and mainly for the treatment of poisoning and laboratory testing task of medical and health institutions of medical treatment, laboratory testing conditions and ability construction; Do poisoning treatment drugs, laboratory testing of reagent and the standard of the reserves and equipped with work. Once produce food poisoning, local health administrative departments at all levels, the food and drug administration department and medical and health institutions according to the related regulations, responsibility and positive treatment poisoning personnel, with related departments to coordinate closely emergency disposal work, and to timely file food poisoning event information and disposal of progress.

     Four, extensive publicity, to increase public awareness

    The various localities should make full use of various news media, community publicity column, press materials etc DuoZhong form extensive publicity food poisoning prevention and control, based on local knowledge to practical, the common bacterial food poisoning and beans, poisonous mushroom, globefish fish, pesticide, nitrite poisoning prevention measures, the main symptoms and treatment of pervasive propaganda, enhance the sense of public awareness and consciousness, medical report and self-rescue consciousness ability, make the public will self-and mutual-rescue active and effective participation in food poisoning prevention and control work.

, 8 September 2011