Cao Caoyong shouldn morale

Duan Zhenli Henan college of traditional Chinese medicine

China's traditional Chinese medicine to

        21 of the romance of three kingdoms, 'cos LiuXuanDe is watering the vegetables, Cao Caopa people will he received from the prime minister mansion. In prime minister mansion backyard cao cao and liu bei, cao cao said, "see optimum branch plum green, suddenly feeling last year) embroidery, water shortage, soldiers are thirsty, we had a plan, with the implicit whip yue:" the front have merlin. 'sergeant smell, all salivary mouth, is not thirsty. Today is here, may you have the reward."

        In fact, as early as this story has been recorded in the west-wing · off its ", is also said Cao Caoyong "mood" to solve the problems of the soldiers thirst, the romance of The Three Kingdoms in the quote. As a result of this story, later generations the false and cannot realize the desire, is called the "social mood" or "wang mei thirst".

        From a medical point of view, the mood is based on the theory, why hear plum will salivate? This is the result of conditioned reflex action.

        Talk about conditioning

        Conditioning is the manifestation of the cerebral cortex, the signal conditioning stimulus is exciting. Soviet union physiologist Ivan Pavlov all signal is divided into two categories: a class is called the first signal, is a specific signal, such as the character of food, lighting and ringtones, etc., are the physical and chemical properties of itself to give play to the role of stimulus; For the first signal of conditioned reflex of the cerebral cortex function system, called the first signal system. Another kind is called the second signal, is an abstract signals, namely the spoken and written languages, it is its represents meaning to give play to the role of stimulus; To the second signal conditioning of the cerebral cortex function system, called the second signal system.

        Cao cao's troops marched in the summer, can not find water to drink, everyone thirsty, tired and thirsty. Cao cao suddenly say heart of a meter, there is great in front of merlin, let's get there and have a sweet and sour plum, can quench thirst. Most men eat plum, even did not eat plum, also heard of plum is very acid, and is everybody tasted sour. They listen to these words, the mouth is naturally flow saliva, polydipsia problem solved, spirits, continued to march. Here, cao cao's words is the second signal stimulation, apply to men of the cerebral cortex, because this kind of conditioned reflex, saliva is secreted, no longer dry mouth. This is the effect of conditioned reflex.

        Plum is famous for its sour

        Plum is also called spring of ebony, smoked plum, plum, plum, plum, MeiShi, etc. The plum tree is a woody plant, in our country has a long history of cultivation. Chinese archaeologists in 1975 in henan anyang yinxu site unearthed a delicate feeder bronze dings, many have found it is equipped with carbonization of prunes and nuclear. Expert appraisal thinks, in the shang dynasty, more than 3200 years ago, the Yellow River basin area plum has penetrated into people's life.

        MeiGuo contains protein, fat, carbohydrate, vitamin B1, B2, C, citric acid, citric acid, malic acid, succinic acid, etc., also contains minerals such as iron, phosphorus, calcium, potassium, sodium potassium outstanding characteristic is more less. Citric acid and other organic acids, can increase the stomach acid, inhibit bacteria reproduction, promote the intestinal absorption of calcium ions, there are many benefits to health.

        Plum in addition to raw food, also can be made into preserves, jam, also can be made into ebony porridge, ebony knotweed honey, glace green plum, plum jujube in vinegar, plum wine, etc. Cao cao "about hero" of wine is the plum wine.

        Plum processed into plum, or just a good Chinese traditional medicine. Ebony sex flavour acid, temperature, into the liver, spleen, lung, colon, can the folding of the lung, shibuya intestinal, thirst, hatched. Can heat treatment diabetes, lung deficiency syndromes, spontaneous perspiration asthma, long flow field slip diarrhea and worm disease.

        Acidity is the first of five

        Five tastes: sour, bitter, sweet, bitter, salty, sour, led. Development as early as in biological species, sour and salty, bitter and spicy, sweet development at the latest.

        People's taste is relatively developed, four months of the fetus in the womb can identify sweetness. After the birth of taste, but still able to identify 0.6% sucrose solution of sweetness.

        Feeling is mixed by the tongue. The tongue of the people, less than three inches long, and only one or two, but its structure is very complex. It was full of the slightly rough surface of a variety of lingual papilla, nipple distribution around the more than three thousand tiny buds, it is the main organ to distinguish different tastes. Generally speaking, most child tongue taste buds, so kids to always eat with relish, and the taste buds of old people is relatively small, so eat a thing to often feel bland. Research suggests that people after 45 years of age, taste buds begin to degenerate, taste is also become slow. People around the age of 60, 20% of taste buds on the tongue only when he was young. Postmenopausal women, because estrogen decreases, the sensitivity of the taste will be reduced.

        The secret of the pregnant women love to eat sour

        Pregnant women are often love to eat sour things, such as plum, apricot, hawthorn, vinegar, etc., this is called "pregnancy reaction, or pregnancy reaction, is one of the clinical diagnosis of pregnancy. Why pregnant women love to eat sour? Since the ancient times people have this problem. In recent years, through radioimmunity detection technology, finally revealed the secret.

        Originally, pregnant women, the placenta can secrete a wonderful material, it has the effect of inhibiting gastric acid secretion, gastric acid secretion was significantly reduced, make the pregnant woman of various digestive enzymes activity is greatly reduced, thus affecting the normal pregnant women digest function, nausea, vomiting, loss of appetite. At this time as long as eat sour food, can make the symptoms improve. This is because acid can stimulate the secretion of gastric gland, increase the secretion of gastric acid, it can improve the activity of digestive enzymes, promote gastrointestinal peristalsis, and can increase appetite, help digestion and absorption of food.

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