Address: Beijing's xizhimen south street, xicheng district
The British garden 1 floor. Room 824
Zip code: 100035
Telephone: 010-58562339
Fax: 010-58562339
Email address: cngjzj@163.com
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To xizhimen south street, xicheng district building to the British garden route
L airport line 1
Take the airport shuttle from the airport, the dongzhimen station transfer to metro line 2 to xizhimen direction and get off at xizhimen station, from C outbound, go straight to the east 100 meters on the right side to xizhimen south street, north to walk to the t-junction namely to the British garden 1 floor downstairs.
L airport line 2
From the capital airport take airport bus to xidan, get off at no.22, take a taxi to xizhimen south street English garden 1 floor.
L bus subway near:
106 bus GuanYuan: 107 road, express way
Bus: xizhimen south road 387, 44 road, inner ring 800, 816 road, inner ring 820, 845 road
Che zhuang: subway line two
Xizhimen subway: metro line 2
Buses and attempts: 107 road, 118 road, 701 road
Buses and north zhuang: 209 road, 375 road, 392 road
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Chinese health 中医保健 >>
Family health medicine 家庭
2014年07月03日
Reducing salt intake of eight recruit
China's traditional Chinese medicine to
1. With the flavor of vegetables, in order to reduce the amount of salt. Such as tomatoes, Onions and other cooking with light taste food.
2. Stir-fried with some spices and oil of aroma increased, in order to reduce the amount of salt. Such as onion, ginger, garlic, Chinese prickly ash, etc.
3. The acid in reducing salt consumption. When cooking, use mature vinegar, white vinegar, orange, tomato, etc all kinds of acidity food, increase the flavor of the dishes, or with vinegar sauce, reduce with salt.
4. With the flavor of food cooking. Such as steamed, stewed, original, and can reduce the amount of salt.
5. Salt sprinkled on food surface directly, help to arouse the appetite.
6. Seasoned with herbs and spices. Using Chinese angelica, Chinese wolfberry, cinnamon, the pentagon, star anise, Chinese prickly ash add flavor spices, can reduce the amount of salt.
7. Avoid eating salted snacks. As far as possible, don't eat spicy Fried peanut, salted fish and pickled vegetables and other foods with high salt content.
8. Eat more food containing potassium rich. Such as kelp, seaweed, black fungus, potato, fish, tomatoes, dried mushrooms, etc. (government just)
The original link: http://www.cntcmvideo.com/zgzyyb/html/2014-07/02/content_87699.htm