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To xizhimen south street, xicheng district building to the British garden route
L airport line 1
Take the airport shuttle from the airport, the dongzhimen station transfer to metro line 2 to xizhimen direction and get off at xizhimen station, from C outbound, go straight to the east 100 meters on the right side to xizhimen south street, north to walk to the t-junction namely to the British garden 1 floor downstairs.
L airport line 2
From the capital airport take airport bus to xidan, get off at no.22, take a taxi to xizhimen south street English garden 1 floor.
L bus subway near:
106 bus GuanYuan: 107 road, express way
Bus: xizhimen south road 387, 44 road, inner ring 800, 816 road, inner ring 820, 845 road
Che zhuang: subway line two
Xizhimen subway: metro line 2
Buses and attempts: 107 road, 118 road, 701 road
Buses and north zhuang: 209 road, 375 road, 392 road
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Chinese health 中医保健 >>
Family health medicine 家庭
2014年10月17日
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大 中 小
Pregnancy often eat Fried food Gestational diabetes
China's traditional Chinese medicine to
Published recently in the journal diabetes learn according to a study, pregnant women often eat Fried food before, have a higher risk of gestational diabetes during pregnancy.
Researchers in the United States national institutes of health from 15027 to 15027 women single pregnancy data are analyzed, and the women aged 25 to 44 years old, from the nurses' health study II, the study started in 1989, is still in progress.
These women once every 2 years to accept the questionnaire survey, the questionnaire includes information such as their disease and way of life, such as smoking, drug use. Since 1991, the researchers also collect their diet information once every four years, including the intake of Fried foods at home or abroad, and use the food intake frequency questionnaires on the record.
In 10 years follow-up period, a total of 847 women who develop gestational diabetes. In adjusted for age, diet and the diet related factors, the researchers found that women with eating Fried food is less than 1 times a week, compared to eat Fried food 1 ~ 3 times a week, 4 ~ 6 and 7 times in half the risk of gestational diabetes mellitus are respectively 1.13, 1.31, and 2.18 times of the former. That is to say, if almost every day to eat Fried foods, the risk of gestational diabetes will be multiplied. Even after further correction weight index, the correlation is still there.
The researchers explained that Fried food is potential to increase the risk of gestational diabetes, may be to some of the harmful substances produced during the process of frying.
Fried by oxidation and hydrogenation make the chemical composition of oil change, and reduce the content of unsaturated fatty acid, the content of trans fatty acids increase at the same time.
The researchers conclude, the study suggests that women of childbearing age, if they limit the intake of Fried food, can reduce the risk of gestational diabetes. Still, further study is needed to confirm the findings, and explore the possible mechanism. (Cao Shufen)
The original link: http://www.cntcmvideo.com/zgzyyb/html/2014-10/16/content_91959.htm
