The delicious food more tears

Our country edible chrysanthemum has quite a long history, early in the warring states period patriotic poet qu yuan have "toward the drink a dew xi xi, mulan meal of king whyte lost its" of the poetry. Chrysanthemum of odour fragrance, a way to eat, cold, Fried food, be paste, and cakes, cakes, etc, all cooking porridge into delicious. Especially in the four most common application, followed by sallow, fine yellow, fine ChiBai and guangzhou red chrysanthemum, etc. Folk circulates chrysanthemum fish ball, chrysanthemum bean curd, chrysanthemum fry meat, chrysanthemum porridge, etc, with all flavor.

Chrysanthemum porridge: take 150 g glutinous rice, cassia seed 15 g, fresh chrysanthemum 30 grams. Will the red-hot pan and add to the semen cassia fry a 500 ml water, boil after 30 minutes, then add water and slag rice conjee, together with it to join the chrysanthemum boil, come on again salt or rock sugar to taste consumption.

Chrysanthemum shredded meat: 50 g fresh chrysanthemum pig lean lean, 300 g, eggs one. First the stalks of chrysanthemum petals, tear wash; Lean lean to cut thin silk; Eggs to yellow, such as water starch into juice sauce confirmed. Fry pan, heat in lard 50 grams, to fifty percent when the hot oil into meat, again against the good juice agitate into the pot, stir, then a first in chrysanthemum, stirring constantly, even, ripe namely with edible.

Chrysanthemum pig liver soup: medlar 150 grams, chrysanthemum 60 g, fresh pork liver 300 grams, salt, MSG a little. First the fresh pork liver biopsies, wash it in the hot pan, add chrysanthemum slightly was art in water (chrysanthemum with gauze add water to 1000 ml single bag, WuHuo boil 15 minutes, remove gauze bag, medlar WuHuo boil, after 15 minutes to switch to fire, it put salt, gourmet flavor).

Chrysanthemum hotpot: is the name of suzhou and hangzhou area immortality, it will fresh chrysanthemum petals dip in the warm water rinse, remove in the bamboo baskets of filter clean. Warm pot hold juice or broth, table with chicken soup sashimi or unripe chicken pieces. Fish or meat will be put into the pot, must catch some chrysanthemum petals into soup, fish and chicken soup chrysanthemum "" produced by the faint scent and tasty, especially strange, an appetite.

Chrysanthemum honey drink: chrysanthemum 50 g 20 ml, add water, a little boiled warm after 30 minutes, filtered join the amount of honey, agitate after drinking. (high flower LAN)